Cannelloni wokhala ndi ricotta ndi sipinachi

Masamba a Lasagna (osafunikira kuphika) - ma PC 4.
Tchizi cha Ricotta - 200 g
Sipinachi - 100 g
Kirimu wowawasa 10% - kulawa
Mchere, tsabola, zonunkhira - kulawa
Masamba mafuta

Mapuloteni 9.9 g
Mafuta 5.3 g
Zakudya 12.1 g

Chinsinsi chokhala ndi zithunzi ndi magawo pakupanga zokoma za cannelloni ndikudzaza ndi ricotta ndi sipinachi kosakhwima.

Mapangidwe Pachidebe: 4-6 servings.

Gawo ndi tsatane malangizo

Cannelloni wokhala ndi ricotta ndi sipinachi ndi chakudya chokoma cha ku Italiya chomwe nthawi zambiri chimapangidwa ndi pasitala yapadera yopanga chubu chachikulu. Popeza ndi kovuta kupeza zogulitsidwa zokonzedwa kale, mutha kuzipanga nokha kunyumba pogwiritsa ntchito masamba a lasagna kapena kukanda mtanda. Ziphuphu zopangidwa muzithunzi zathu zimatsanulira kirimu wowawasa wonenepa, koma mkaka ungasinthidwe ndi msuzi wa béchamel osawopa kusokoneza kukoma kwa mbaleyo. Masamba a Lasagna ayenera kugulidwa omwe safuna kuphika asanakhale bwino kuti mawonekedwe awo akhale abwinoko.

Gawo 1

Pukutani sipinachi pansi pamadzi, kenako wiritsani m'madzi amchere. Nthawi yophika ili pafupi mphindi 4-5. Kenako tayani zitsamba mu colander kuti muthe madzi. Chotsani tchizi lofewa mufiriji ndikuphimba ndi mphanda.

Gawo 2

Dulani sipinachi utakhazikika pang'ono ndi mpeni wakuthwa ndikusakanikirana ndi mbale yakuya ndi tchizi wosweka mpaka yosalala. Onjezerani mchere ndi zina zonunkhira ngati mukufuna.

Gawo 3

Ikani pepala la mtanda pantchito yanu. Ikani kudzaza pakati pa mtanda monga momwe chithunzi.

Gawo 4

Pepani pepalali mu chubu, dulani mtanda wosafunikira ndi mpeni wakuthwa, wouma. Onetsetsani kuti kudzaza sikukugwa panthawi yopanga cannelloni.

Gawo 5

Vani pang'ono mbale yophika ndi mafuta a masamba. Konzani machubu omwe apangidwa ndikutsanulira kirimu wowawasa. Ikani nkhunguyo mu uvuni wokonzedweratu mpaka madigiri 200 kwa mphindi 30.

Gawo 6

Zakudya zokoma za cannelloni ndi ricotta ndi sipinachi zakonzeka. Tumikirani otentha, kutsanulira kirimu wowawasa pamwamba pa ma tubules ndikukweza pamwamba pa basil kapena rosemary watsopano. Sangalatsidwani ndi chakudya chanu!